Grilled Steak, Roasted Vegetables and Risotto On The Grill

Visited Tijuana, Mexico a while back and enjoyed some amazing food. Of particular note was my visit to "Telefonica Gastro Park" in Tijuana. Served a delicious grilled steak over roasted vegetables and creamy polenta. It was so good I had to try and recreate it back at home. This is my version cooked the Cooking Outdoors way!

Ingredients

Please watch the video for ingredients.

Directions

Please watch the video for directions.

Recipe Summary

Difficulty Level: Easy
Servings: 4