You are here

Squid Chilli Stir Fry

The squid chili stir fry is a herbed squid recipe. Prepared with basil and cherry tomatoes along with bean sprouts, the squid chili stir fry is flavored with lemon juice. Cooked together, the squid stir fry can be served as an appetizing side for parties or meals.
Ingredients
  Squid tubes 600 Gram (Use Fresh)
  Long red chilies 2
  Garlic 2 Clove (10 gm)
  Basil leaves 1 Cup (16 tbs)
  Olive oil 1 Tablespoon
  Cherry tomatoes 250 Gram
  Lemon juice 1⁄4 Cup (4 tbs)
  Bean sprouts 2 Cup (32 tbs)
Directions

Mix the squid, chilli, garlic, basil and oil together, along with the salt and toss together to coat the squid.
After heating the oil in a wok, stir fry the squid for a couple of minutes, till they turn opaque.
Now, add the tomatoes and the lemon juice and stir fry for some more time.
Finally, remove from the fire and toss with the bean sprouts.

Recipe Summary

Cuisine: 
Indian
Course: 
Side Dish
Method: 
Stir Fried
Ingredient: 
Seafood
Interest: 
Party

Rate It

Your rating: None
4.19643
Average: 4.2 (14 votes)