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Skillet Summer Squash

Gadget.Cook's picture
Ingredients
  Oil 4 Tablespoon
  Onion 1 Large, chopped
  Summer squash 1 1⁄2 Pound, cubed
  Salt 1 Teaspoon
  Ground pepper 1⁄4 Teaspoon
  Dill weed/Fresh dill 1⁄4 Teaspoon
Directions

Heat oil in medium skillet; cook onion until soft.
Add squash, tomato, and seasonings.
Cover skillet; cook for 10 minutes.
Do not allow squash to get mushy.
Overcooking will spoil the dish.

Recipe Summary

Cuisine: 
American
Interest: 
Summer
Servings: 
6

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