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Roasted Acorn Squash

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Ingredients
Please See Video
Directions

GETTING READY
1) Preheat the oven to 450 F.

MAKING
2) Split the squash in half through the equator and scrape out the seeds with a spoon. Set the squash halves on a baking sheet.
3) Put the unsalted butter and fresh thyme over the tops and insides of the squash halves,
4) Bake it in the oven for about 25 minutes until it’s done.
5) Once it is baked remove from the oven

SERVING
6) Sprinkle some salt and pepper or parmesan cheese and serve.

Recipe Summary

Difficulty Level: 
Medium
Course: 
Side Dish
Taste: 
Savory
Method: 
Roasted
Restriction: 
Vegetarian
Ingredient: 
Acorn Squash, Cheese
Interest: 
Healthy
Cook Time: 
25 Minutes
Acorn squash is a satisfying side dish when roasted and topped with a pat of butter and some herbs. You can always choose your own topping to flavor the squash. It’s really delicious and very healthy too.

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