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Baked Squash (Green)

Veg.Magic's picture
Here is a great Baked Squash recipe. I made this for my grandfather last week and he absolutely relished it! A simple recipe that is quick. Filled with the goodness of squash, the parsley adds great taste and the breadcrumbs gives it a wonderful consistency.
Ingredients
  Squash 1 Large
  Onions 1⁄2
  Tomato sauce/Chopped tomatoes 1 Cup (16 tbs)
  Oil 1 Cup (16 tbs)
  Parsley 1 Cup (16 tbs)
  Salt To Taste
  Pepper To Taste
  Breadcrumbs 1 Cup (16 tbs)
  Dill/Mint 1 Tablespoon
Directions

MAKING
1) Peel the squash and cut thickly lengthwise.
2) Layer the squash and onions in an oven dish.
3) Sprinkle chopped herbs and seasonings over each layer.
4) Pour over the sauce or chopped tomato and the oil.
5) Top with breadcrumbs.
6) Place in the oven and bake for 1 hour.

SERVING
7) Serve hot.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Restriction: 
Vegetarian
Ingredient: 
Squash
Interest: 
Everyday, Healthy
Preparation Time: 
25 Minutes
Cook Time: 
60 Minutes
Ready In: 
85 Minutes

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Average: 4.3 (12 votes)