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Gourmet Golden Squash

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Ingredients
  Hubbard squash 3 Pound
  Butter/Margarine 2 Tablespoon
  Dairy sour cream 1 Cup (16 tbs)
  Onion 1⁄2 Cup (8 tbs), finely chopped
  Salt 1 Teaspoon
  Pepper 1⁄4 Teaspoon
Directions

Prepare and boil cubed squash.
Heat oven to 400°.
Mash squash; stir in remaining ingredients.
Turn mixture into ungreased 1-quart casserole.
Bake uncovered 20 to 30 minutes.

Recipe Summary

Method: 
Baked
Restriction: 
Vegetarian
Ingredient: 
Squash
Interest: 
Gourmet

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