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Black Eyed Pea's Baked Squash

Party.Freak's picture
  Yellow squash 5 Pound
  Butter 3 Tablespoon, melted
  Eggs 2 , lightly beaten
  Breadcrumbs 1 Cup (16 tbs)
  Sugar 1⁄4 Cup (4 tbs)
  Onion 2 Tablespoon (dehydrated)
  Black pepper 1⁄8 Teaspoon

Preheat oven to 350°.
Wash squash and cut offends.
Slice squash into 1/2 inch pieces.
Fill 5-quart pot 2/3 full of water and bring to boil.
Add squash.
Boil 3 to 5 minutes or until just tender.
Drain off water.
Mash squash slightly and drain off any additional water.
In large bowl of mixer or food processor, combine squash, butter, eggs, bread crumbs, sugar, onion and black pepper.
Mix well.
Place in 9 x 13-inch casserole.
Bake, uncovered, for 15 to 20 minutes.

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1 Comment

cpt obvious's picture
So where are the black eyed peas?
Black Eyed Pea's Baked Squash Recipe