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Bean Sprouts And Celery

admin's picture
This Bean Sprouts and Celery dish pairs up well with your rice and noodle dishes ! Try out this savory bean sprouts and celery dish and tell me if you like it ! Your suggestions for this dish are required !
  Bean sprouts 1 Pound
  Celery stalks 4
  Onion 1⁄2
  Oil 3 Tablespoon
  Salt 1⁄2 Teaspoon
  Ginger slice 1 , shredded
  Soy sauce 2 Teaspoon
  Water 1 Tablespoon
  Monosodium glutamate 1 Pinch

Wash and trim the bean sprouts.
Cut the celery into 1 inch diagonal pieces and the onion into shreds.
Heat a pan with the oil and when it is very hot add the sprouts, celery and onion.
Saute for about 5 minutes, stirring constantly.
Add salt, ginger, soy sauce, water and monosodium glutamate.
Simmer for 5 minutes and then remove from pan and serve very hot

Recipe Summary

Side Dish

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Average: 4.1 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 594 Calories from Fat 408

% Daily Value*

Total Fat 46 g71%

Saturated Fat 6.2 g30.8%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1893.6 mg78.9%

Total Carbohydrates 40 g13.3%

Dietary Fiber 12 g48.1%

Sugars 24.8 g

Protein 16 g32.6%

Vitamin A 16.3% Vitamin C 116.7%

Calcium 14.2% Iron 26.7%

*Based on a 2000 Calorie diet

1 Comment

marica's picture
Delicious, easy and nutritious!!! Had this dish at a resturant back home. This was their veggie everyday. It was always a perfect non-choice.
Bean Sprouts And Celery Recipe