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Country Sprouts

Americancooking's picture
Country sprouts is a very simple and healthy recipe to be served. It is good for serving to the kids. You will love the recipe, it is sweet, tangy and good flavor of tarragon. Try Country sprouts for the kids and enjoy healthy eating.
Ingredients
  Brussels sprouts 1 Pint
  Salt To Taste
  Sugar 1 Tablespoon
  Cider vinegar 1 Tablespoon
  Crushed dried tarragon 1 Teaspoon
Directions

GETTING READY
1)Halve Brussels sprouts lengthwise.

MAKING
2)In a saucepan, cook Brussels sprouts in boiling salted water for 12 minutes or until tender.
3)Drain and keep aside 1 tablespoon cooking water.
4)In a small bowl, mix cooking water with sugar, vinegar and tarragon.
5)Sprinkle this mixture on Brussels sprouts and toss to coat evenly.

SERVING
6)Serve the Country sprouts immediately.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Taste: 
Savory
Method: 
Tossed
Restriction: 
Vegetarian
Ingredient: 
Sprout
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
15 Minutes
Ready In: 
25 Minutes
Servings: 
4

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Average: 4.2 (12 votes)