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Bean Sprout Salad

the.instructor's picture
I am glad just thinking of the fact that you will enjoy this Bean Sprout Salad. You don't need many ingredients to make this great Bean Sprout Salad dish. Anyone will love it!
Ingredients
  Canned bean sprouts 8 Ounce, washed, drained (1 Can / 225 Gram)
  Celery stalks 2 , finely sliced
  Carrot 11 , diced
  Green bell pepper 1⁄4 , diced
  Sweet red pepper 1⁄4 , diced
  Tomato 1 , diced
  Green beans 4 , cut into pieces
  Soy sauce 125 Milliliter (1/2 Cup)
  Vegetable oil 30 Milliliter (2 Tablespoon)
  Lemon 1⁄2 , juiced
  Honey 60 Milliliter (1/4 Cup)
  Garlic 1 Clove (5 gm), finely sliced
Directions

–  In a salad bowl, combine all vegetables, then set aside.
–  In a small bowl, mix together dressing ingredients and pour over salad. Refrigerate for at least 3 hours to marinate before serving.

Recipe Summary

Course: 
Appetizer
Method: 
Chilling
Ingredient: 
Vegetable

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4.10278
Average: 4.1 (18 votes)