You are here

Crabmeat Spread

Plan.Ahead.Meals's picture
Ingredients
  Canned crabmeat 7 1⁄2 Ounce, drained and cartilage removed
  Salad dressing 1⁄3 Cup (5.33 tbs)
  Capers 1 Tablespoon
Directions

Mix all ingredients.
Garnish canapes with additional capers.
About 1 cup (enough for 4 dozen 1 inch canapes).

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Seafood

Rate It

Your rating: None
4.235295
Average: 4.2 (17 votes)