Sherry cheddar spread is a richly flavored spread that can be used for spreading on crackers or even slices of toasted bread rolls. Creamy and smooth with a an appetizing taste, this sherry spread recipe is prefect for snacks.
1⁄3 Cup (5.33 tbs)
1⁄2 Cup (8 tbs)
Cheddar cheese cubes
2 Cup (32 tbs)
Put sherry, milk, mace and half the cheese into Osterizer container, cover and process at BLEND until smooth, using rubber spatula to help guide ingredients to processing blades.
While processing add remaining cheese and chives.
Continue processing until smooth.