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Blackberry Freezer Spread

Healthycooking's picture
Ingredients
  Blackberries 3 Cup (48 tbs)
  Powdered fruit pectin 1 3⁄4 Ounce
  Sugar 1⁄4 Cup (4 tbs)
  Unsweetened orange juice 1 Tablespoon
Directions

Crush blackberries in a medium saucepan; stir in remaining ingredients.
Bring to a boil; boil 1 minute, stirring constantly.
Remove from heat, stir 3 minutes.
Spoon into freezer containers, leaving 1/2-inch headspace.
Cover at once with lids.
Let stand at room temperature 24 hours, freeze.
Thaw to serve.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Chilling
Interest: 
Healthy

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