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Smoky Ham And Cheese Spread

American.Gourmet's picture
Ingredients
Smoky cheese spread - 1 6-ounce package
Deviled ham - 1 3-ounce can
Dill pickle - 1/4 cup chopped
Dijon-style mustard - 1 teaspoon
Salt - 1/8 teaspoon
Celery sticks - chilled
Directions

MAKING
1.Make a mixture of cheese spread, ham, dill pickle,mustard and salt.
2.Blend well and refrigerate.
3.Once set, use the mixture as a stuffing for celery.

SERVING
4.Serve with snacks.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Method: 
Mixing
Ingredient: 
Ham
Interest: 
Gourmet
Cook Time: 
20 Minutes

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