Tofu Banana Peanut Spread
|Tofu||6 Ounce (170 Gram)|
|Peanut butter||30 Milliliter (2 Tablespoons)|
|Lemon juice||1 Teaspoon|
1. In a food processor or liqidizer jar, combine all ingredients.
2. Blend on low speed until smooth, scraping down sides of the container occassionally.
3. Empty into a jar or bottle and refrigerate until required.
4. Spread over bread to make a sandwich or use as required.