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Cheese Pecan Spread

New.Wife's picture
Ingredients
  Cheese sauce mix 1 1⁄4 Ounce (1 Envelope)
  Milk 3⁄4 Cup (12 tbs)
  Cream cheese 8 Ounce
  Bleu cheese 4 Ounce
  Pecans 3⁄4 Cup (12 tbs), finely chopped
  Finely chopped parsley 2 Tablespoon
  Worcestershire sauce 1 Teaspoon
  Stuffed olives 1⁄4 Cup (4 tbs) (For Garnish)
Directions

Combine cheese sauce and milk in a small saucepan.
Heat just to boiling, stirring constantly.
Cool to lukewarm.
Add cream cheese and crumbled Bleu cheese; mix until smoothly blended.
Mix in all but 2 or 3 tablespoons of pecans, the parsley, and the Worcestershire Sauce.
Chill.
With spoon and spatula, mold into a mound.
Garnish top with a gay Christmas tree fashioned with slices of stuffed olives. or mound the spread into a small bowl.
Garnish top with nuts and olives.
A help-yourself-spread good on toast rounds and a variety of crisp crackers.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Appetizer
Method: 
Chilling
Restriction: 
Vegetarian
Ingredient: 
Cheese
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes

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