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Lime SalmonSalad Spread

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Ingredients
  Canned salmon 1 Pound (1 Can)
  Apple 1 Medium, diced
  Salad dressing 1 1⁄2 Cup (24 tbs)
  Lime juice 2 Tablespoon
  Salt To Taste
  Pepper To Taste
Directions

MAKING
1) In a large bowl mix all ingredients.
2) Place in a jar, store covered in refrigerator.

SERVING
3) Serve cold.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Mixing
Ingredient: 
Pear
Servings: 
4

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Average: 4.4 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 465 Calories from Fat 298

% Daily Value*

Total Fat 34 g51.6%

Saturated Fat 4 g20.2%

Trans Fat 0 g

Cholesterol 88.6 mg29.5%

Sodium 648.2 mg27%

Total Carbohydrates 15 g5%

Dietary Fiber 0.91 g3.7%

Sugars 11.4 g

Protein 22 g44%

Vitamin A 1.1% Vitamin C 6.5%

Calcium 1% Iron 3.4%

*Based on a 2000 Calorie diet

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Lime SalmonSalad Spread Recipe