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Shrimp Filling

Country.Chef's picture
Ingredients
  Canned broken shrimp 20 Ounce (2 Cans)
  Gelatin 5 1⁄4 Ounce (1 1/2 Packages)
  Finely chopped green onions 1⁄2 Cup (8 tbs)
  Tomato soup 1 Can (10 oz)
  Finely chopped celery 1 Cup (16 tbs)
  Cream cheese 8 Ounce
  Mayonnaise 1 Cup (16 tbs)
Directions

MAKING
1)Heat the soup.
2)Add in gelatine and cheese. Blend well.
3)Now add in mayonnaise and mix well. Let cool.
4)Add in onion, celery and shrimp.
5)Place in refrigerator.

SERVING
6)Serve chilled.

Recipe Summary

Difficulty Level: 
Bit Difficult
Cuisine: 
American
Course: 
Side Dish
Method: 
Blending
Ingredient: 
Shrimp
Interest: 
Everyday
Preparation Time: 
15 Minutes
Cook Time: 
20 Minutes
Ready In: 
35 Minutes

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