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Cheddar Cream Cheese Spread

Ingredients
  Sharp cheddar cheese spread 8 Ounce (Room Temperature, 1 Jar)
  Cream cheese 3 Ounce (1 Package, Room Temperature)
  Chopped pecans 1⁄4 Cup (4 tbs), toasted
  Garlic 1 Clove (5 gm), minced
Directions

Thoroughly combine all ingredients.
Pack into cheese crock and chill well.
Bring to room temperature before serving for ease in spreading.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Side Dish
Method: 
Chilling
Restriction: 
Vegetarian
Ingredient: 
Cheese

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4.191175
Average: 4.2 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1215 Calories from Fat 828

% Daily Value*

Total Fat 98 g150.2%

Saturated Fat 42.2 g210.9%

Trans Fat 0 g

Cholesterol 213.5 mg71.2%

Sodium 1633.9 mg68.1%

Total Carbohydrates 41 g13.7%

Dietary Fiber 2.8 g11.4%

Sugars 35.9 g

Protein 48 g96%

Vitamin A 53.8% Vitamin C 3.1%

Calcium 131.2% Iron 6.3%

*Based on a 2000 Calorie diet

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Cheddar Cream Cheese Spread Recipe