Cocktail Cheese Spread
|Shredded sharp cheddar cheese||4 Ounce (1 Cup)|
|Cream cheese||3 Ounce, softened (1 Package)|
|Butter/Margarine||2 Tablespoon, softened|
|Chopped walnuts/Chopped pecans||1⁄4 Cup (4 tbs)|
In a mixing bowl, blend the Cheddar cheese, cream cheese, butter, and walnuts.
Pack the spread into a 1-cup crock custard cup, or small bowl.
Serve at room temperature or slightly chilled as a spread for crackers or toast rounds.
Serving size: Complete recipe
Calories 1375 Calories from Fat 1154
% Daily Value*
Total Fat 130 g200.2%
Saturated Fat 55.2 g276.2%
Trans Fat 0 g
Cholesterol 259.3 mg86.4%
Sodium 1045.8 mg43.6%
Total Carbohydrates 14 g4.6%
Dietary Fiber 6.3 g25.4%
Sugars 2.7 g
Protein 44 g88.5%
Vitamin A 60.8% Vitamin C
Calcium 94.3% Iron 13.6%
*Based on a 2000 Calorie diet