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Tuna Filling

Holidaycooking's picture
Ingredients
  Canned tuna 7 Ounce, drained, flaked (1 Can)
  Hard cooked egg 1 , chopped
  Finely chopped cucumber 1⁄4 Cup (4 tbs)
  Finely chopped celery 1⁄4 Cup (4 tbs)
  Sweet pickle relish 2 Tablespoon
  Mayonnaise 1⁄4 Cup (4 tbs)
  Lemon juice 1 Teaspoon
Directions

In a bowl combine tuna, hard-cooked egg, cucumber, celery, and pickle relish.
Blend in mayonnaise and lemon juice.
Cover and chill.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Main Dish
Method: 
Blending
Occasion: 
Christmas
Ingredient: 
Tuna
Interest: 
Healthy

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Average: 4.2 (15 votes)