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Appetizer Cheese Spread

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Ingredients
  Cream cheese 8 Ounce, softened (1 Package)
  Cream-style cottage cheese 16 Ounce (1 Carton)
  Camembert cheese 4 Ounce (1 Package)
  Grated parmesan cheese 1⁄4 Cup (4 tbs), grated
  Seasoned salt 1⁄2 Teaspoon
  Soy sauce 1⁄4 Teaspoon
  Light cream 3 Tablespoon
Directions

1. Beat cream cheese until smooth in a large bowl; beat in cottage cheese, Camembert cheese, and Parmesan cheese, salt, soy sauce and cream. Chill.
2. When ready to serve, spoon into a small serving bowl; garnish with sprigs of parsley or strips of pimiento, if you wish.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Continental
Course: 
Appetizer
Ingredient: 
Cheese

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4.35
Average: 4.4 (11 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1818 Calories from Fat 1321

% Daily Value*

Total Fat 150 g230.4%

Saturated Fat 87.9 g439.3%

Trans Fat 0.7 g

Cholesterol 481.1 mg160.4%

Sodium 4619.8 mg192.5%

Total Carbohydrates 27 g9%

Dietary Fiber 0.01 g0.04%

Sugars 22.7 g

Protein 96 g192.2%

Vitamin A 109.6% Vitamin C 0.45%

Calcium 133% Iron 15.9%

*Based on a 2000 Calorie diet

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Appetizer Cheese Spread Recipe