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Shrimp Spread

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  Cream cheese 8 Ounce (1 Package)
  Canned tiny shrimp 7 Ounce, rinsed and well drained (1 Can)
  Mayonnaise 1⁄4 Cup (4 tbs)
  Fresh lemon juice 2 Tablespoon
  Chopped fresh parsley 1 Teaspoon
  Dried dill weed 1⁄2 Teaspoon
  Salt 1⁄2 Teaspoon
  Black bread slices 1 Dozen (Thin)
  Crackers 1 Dozen

Combine all but last 2 ingredients in mixing bowl and beat until well blended.
Transfer to serving dish, cover and chill until ready to serve.
Spread on black bread or crackers.

Recipe Summary

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Average: 4 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2302 Calories from Fat 1139

% Daily Value*

Total Fat 131 g202.1%

Saturated Fat 49.1 g245.7%

Trans Fat 0 g

Cholesterol 288.7 mg96.2%

Sodium 3257.6 mg135.7%

Total Carbohydrates 197 g65.6%

Dietary Fiber 11.9 g47.5%

Sugars 24.9 g

Protein 86 g172.7%

Vitamin A 68.8% Vitamin C 36.2%

Calcium 27.6% Iron 32.6%

*Based on a 2000 Calorie diet

Shrimp Spread Recipe