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Moulded Shrimp Spread

Ingredients
  Cheese 8 Ounce, softened (1 Package)
  Frozen cooked tiny shrimp 6 Ounce, thawed, drained (1 Bag)
  Chopped pitted ripe olives 1⁄4 Cup (4 tbs)
  Sliced pimento 2 Ounce, drained and chopped (1 Jar)
  Lemon juice 2 Teaspoon
  Instant minced onion 1 1⁄2 Teaspoon
  Worcestershire sauce 1⁄2 Teaspoon
  Hot pepper sauce 1⁄2 Teaspoon
Directions

Combine ingredients, mixing until well blended.
Press mixture into 2-cup bowl.
Chill several hours.
Unmold.

Recipe Summary

Method: 
Blending
Ingredient: 
Shrimp

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4.073685
Average: 4.1 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1210 Calories from Fat 736

% Daily Value*

Total Fat 84 g129.7%

Saturated Fat 48.3 g241.6%

Trans Fat 0 g

Cholesterol 569.9 mg190%

Sodium 2299.5 mg95.8%

Total Carbohydrates 17 g5.7%

Dietary Fiber 0.56 g2.2%

Sugars 3.2 g

Protein 93 g185.2%

Vitamin A 60.9% Vitamin C 55.7%

Calcium 171.5% Iron 41.4%

*Based on a 2000 Calorie diet

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Moulded Shrimp Spread Recipe