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Honey Spread

Healthy.Eater's picture
  Margarine/Butter 1⁄2 Cup (8 tbs), softened
  Shredded lemon peel 1⁄4 Teaspoon
  Honey 1⁄4 Cup (4 tbs)

In a small mixer bowl combine softened margarine or butter and lemon peel.
Gradually add honey, beating with an electric mixer on high speed till fluffy.
Store in a covered container in the refrigerator

Recipe Summary


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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1002 Calories from Fat 774

% Daily Value*

Total Fat 87 g133.8%

Saturated Fat 15.4 g77.2%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 33.5 mg1.4%

Total Carbohydrates 63 g20.9%

Dietary Fiber 0.28 g1.1%

Sugars 61.7 g

Protein 0.48 g0.96%

Vitamin A 77.6% Vitamin C 3.5%

Calcium 0.9% Iron 1.8%

*Based on a 2000 Calorie diet

Honey Spread Recipe