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Chili Avocado Spread

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Ingredients
  Avocado 1 Large
  Green onion 1 , sliced (Including 1 Inch Of Green Top)
  Dairy sour cream 2 Tablespoon
  Lime juice/Lemon juice 2 Teaspoon
  Chili sauce 1 Tablespoon
  Salt 1⁄8 Teaspoon
  Sliced green onion 1 Tablespoon
Directions

Peel avocado; cut flesh in pieces.
In a blender or food processor, puree avocado pieces, 1 green onion, sour cream and lime or lemon juice.
Spoon avocado mixture into a bowl.
Stir in chili sauce and salt.
Cover and refrigerate until ready to use.

Recipe Summary

Method: 
Chilling
Ingredient: 
Avocado

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