You are here

Sweet & Sour Onion Spread

admin's picture
Ingredients
  Onions 3 Large, thinly sliced
  Salad oil 2 Tablespoon
  Unflavored yogurt 1 Cup (16 tbs)
  Rice vinegar/Cider vinegar 1 Tablespoon
  Salt To Taste
  Coarsely ground pepper To Taste
Directions

In a 12-inch frying pan or 5- to 6-quart pan, combine onions and oil; cook over medium-high heat, stirring frequently, until onions are limp, 10 to 15 minutes.
Reduce heat to medium-low and continue cooking, stirring occasionally, until onions are golden and sweet tasting, 15 to 30 minutes longer.
Let onions cool.
Shortly before serving, stir together cooked onions, yogurt, vinegar, and salt to taste.
Spoon onion mixture into a serving bowl.
Cover mixture generously with pepper.

Recipe Summary

Method: 
Fried
Ingredient: 
Onion

Rate It

Your rating: None
4.163635
Average: 4.2 (11 votes)