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Three Cheese Spread

Healthycooking's picture
Ingredients
  Nonfat cream cheese 8 Ounce, softened (1 Package)
  Shredded reduced fat cheddar cheese 4 Ounce (1 Cup)
  Crumbled blue cheese 1⁄2 Cup (8 tbs)
  Chopped almonds 1⁄4 Cup (4 tbs), toasted
  Skim milk 2 Tablespoon
  Low sodium worcestershire sauce 1 Teaspoon
Directions

Combine all ingredients in a small bowl, stirring until smooth.
Cover and refrigerate 8 hours.
Let cheese mixture stand at room temperature 30 minutes before serving.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Mexican
Course: 
Side Dish
Method: 
Mixing
Ingredient: 
Cheese

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