You are here

Sardine Spread With Mayonnaise

Ingredients
  Canned sardines 3 3⁄4 Ounce (1 Can)
  Lemon juice 1
  Mayonnaise 2 Tablespoon
  Crackers/Toast triangles / celery 1 Cup (16 tbs), cut in 1 1/2-inch pieces
Directions

Drain and mash sardines.
Mix with lemon juice and mayonnaise to desired consistency.
Spread on crackers and toasted triangles or fill celery pieces.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Seafood

Rate It

Your rating: None
4.13611
Average: 4.1 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1320 Calories from Fat 439

% Daily Value*

Total Fat 52 g79.8%

Saturated Fat 11.4 g56.9%

Trans Fat 0 g

Cholesterol 70.6 mg23.5%

Sodium 2094.2 mg87.3%

Total Carbohydrates 171 g57.1%

Dietary Fiber 0.23 g0.93%

Sugars 1.4 g

Protein 37 g73.5%

Vitamin A 0.2% Vitamin C 44.5%

Calcium 0.4% Iron 51.4%

*Based on a 2000 Calorie diet

0 Comments

Sardine Spread With Mayonnaise Recipe