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Warm Herb Cheese Spread

American.foodie's picture
Ingredients
  Cream cheese 24 Ounce, softened (Three 8 Ounce Each Package)
  Milk 1⁄4 Cup (4 tbs)
  Lemon juice from concentrate 1⁄4 Cup (4 tbs)
  Oregano 1⁄2 Teaspoon
  Basil 1⁄2 Teaspoon
  Marjoram 1⁄2 Teaspoon
  Thyme leaves 1⁄2 Teaspoon
  Garlic powder 1⁄4 Teaspoon
  Cooked shrimp 1⁄2 Pound, chopped
Directions

Preheat oven to 350°.
In large mixer bowl, beat cheese until smooth.
Gradually beat in milk
Stir in remaining ingredients.
Pour into 9-inch quiche dish dr pie plate.
Cover; bake 15 minutes or until hot.
Garnish as desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Cheese
Interest: 
Everyday

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Average: 4 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2622 Calories from Fat 2090

% Daily Value*

Total Fat 238 g365.7%

Saturated Fat 133.1 g665.4%

Trans Fat 0 g

Cholesterol 1196.3 mg398.8%

Sodium 2718 mg113.2%

Total Carbohydrates 41 g13.5%

Dietary Fiber 2.8 g11.3%

Sugars 26.8 g

Protein 91 g181.7%

Vitamin A 196.2% Vitamin C 66.3%

Calcium 92.8% Iron 74.1%

*Based on a 2000 Calorie diet

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Warm Herb Cheese Spread Recipe