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Potted Cheese Spread

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Potted Cheese Spread is an amazingly delicious side dish recipe. The effortlessly prepared Potted Cheese Spread is a dish that you would love to serve at your party.
Ingredients
  Flour 2 Tablespoon
  Salt 1⁄2 Teaspoon
  Water 6 Tablespoon
  Paprika pepper 1⁄8 Teaspoon
  Grated cheese 2 Ounce
  Tomato puree/Tomato juice 1 Tablespoon
  Margarine 1 Ounce
Directions

Mix the flour and water to a smooth cream in a small saucepan and stir until it boils.
Cook gently' for 5 minutes.
Add the cheese, margarine, seasonings, and tomato puree.
Mix well and keep in small jars.
The mixture may be used as a sandwich spread or as a savoury on toast.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Cheese

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3.95625
Average: 4 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 563 Calories from Fat 348

% Daily Value*

Total Fat 39 g60.5%

Saturated Fat 13.9 g69.5%

Trans Fat 0 g

Cholesterol 49.9 mg16.6%

Sodium 1849 mg77%

Total Carbohydrates 27 g9%

Dietary Fiber 1.3 g5.3%

Sugars 1.4 g

Protein 25 g50.6%

Vitamin A 33.4% Vitamin C 3.4%

Calcium 63.9% Iron 12.9%

*Based on a 2000 Calorie diet

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Potted Cheese Spread Recipe