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Cracked Black Pepper And Herb Spread

American.foodie's picture
Ingredients
  Cream cheese 8 Ounce, softened (1 Package)
  Goat cheese 6 Ounce (Montrachet, Chevre Or Feta)
  Italian dressing 1⁄4 Cup (4 tbs)
  Chopped red onion 1⁄2 Cup (8 tbs)
  Fresh chopped thyme leaves 1 Teaspoon
  Fresh chopped sage leaves 1 Teaspoon
  Cracked black pepper 1 Teaspoon
Directions

In food processor or blender, process all ingredients until blended; cover and chill.
Garnish, if desired, with additional cracked black pepper and serve with assorted fresh vegetables, crackers and breads.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Blending
Interest: 
Everyday

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Your rating: None
4.255265
Average: 4.3 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1761 Calories from Fat 1357

% Daily Value*

Total Fat 154 g237.4%

Saturated Fat 88.2 g441%

Trans Fat 0 g

Cholesterol 428.1 mg142.7%

Sodium 2247.7 mg93.7%

Total Carbohydrates 31 g10.4%

Dietary Fiber 3.8 g15.2%

Sugars 21.7 g

Protein 67 g134.7%

Vitamin A 126.4% Vitamin C 25.9%

Calcium 181% Iron 37.8%

*Based on a 2000 Calorie diet

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Cracked Black Pepper And Herb Spread Recipe