Christmas Tree Cheese Spread
|Prepared horseradish||1 1⁄2 Teaspoon|
|Process cheese spread||5 Ounce (1 Jar, Bacon Flavored)|
|Garlic clove||1⁄2 Small, mashed|
|Dry mustard||1⁄4 Teaspoon|
|Celery salt||1⁄4 Teaspoon|
|Cream cheese||24 Ounce (3 Packages, 8 Ounce Each)|
|Crisp crackers||1 Dozen (Adjust Quantity As Needed)|
Beat together the cream cheese and bacon-flavored cheese with an electric mixer until smooth and creamy.
Blend in the horseradish, Worcestershire, mustard, celery salt, and garlic, if used.
Spread this mixture over the styrofoam cone, first wrapped in plastic film.
Decorate the tree with suggested garnishes and chill well.
If you want to refrigerate it for several hours or overnight, wrap the chilled tree loosely with a towel or plastic film.
Serving size: Complete recipe
Calories 2986 Calories from Fat 2360
% Daily Value*
Total Fat 269 g414.3%
Saturated Fat 151.3 g756.5%
Trans Fat 0 g
Cholesterol 848.3 mg282.8%
Sodium 4494.9 mg187.3%
Total Carbohydrates 77 g25.7%
Dietary Fiber 10.2 g40.7%
Sugars 23 g
Protein 73 g146.1%
Vitamin A 202.2% Vitamin C 5.1%
Calcium 143% Iron 26.3%
*Based on a 2000 Calorie diet