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Creamed Spinach And Mushrooms

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Ingredients
  Frozen chopped spinach 10 Ounce (1 Package)
  Butter/Margarine 2 Tablespoon
  Canned mushroom 8 Ounce, drained (Two 4 Ounce Can)
  Chopped onion 1⁄4 Cup (4 tbs)
  Canned condensed cream of mushroom soup 10 3⁄4 Ounce (1 Can)
  Salt 1⁄4 Teaspoon
  Worcestershire sauce 1⁄8 Teaspoon
  Pepper 1 Dash
Directions

Microwave frozen spinach in package on paper towel until thawed, 4 to 5 minutes; drain.
Cover and microwave margarine, mushrooms and onion in 1 quart casserole until onion is crisp tender, 3 to 4 minutes.
Stir in spinach, soup, salt, Worcestershire sauce and pepper.cover and microwave 2 minutes; stir.
Cover and microwave until hot, 2 to 2 1/2 minutes.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Microwaving
Interest: 
Quick
Servings: 
6

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4.207145
Average: 4.2 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 99 Calories from Fat 64

% Daily Value*

Total Fat 7 g11.1%

Saturated Fat 3.3 g16.5%

Trans Fat 0 g

Cholesterol 10.8 mg3.6%

Sodium 448 mg18.7%

Total Carbohydrates 7 g2.3%

Dietary Fiber 1.2 g4.6%

Sugars 1.2 g

Protein 2 g4.6%

Vitamin A 91.4% Vitamin C 23%

Calcium 5.6% Iron 10.4%

*Based on a 2000 Calorie diet

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Creamed Spinach And Mushrooms Recipe