Creamed Spinach And Mushrooms
|Frozen chopped spinach||10 Ounce (1 Package)|
|Canned mushroom||8 Ounce, drained (Two 4 Ounce Can)|
|Chopped onion||1⁄4 Cup (4 tbs)|
|Canned condensed cream of mushroom soup||10 3⁄4 Ounce (1 Can)|
|Worcestershire sauce||1⁄8 Teaspoon|
Microwave frozen spinach in package on paper towel until thawed, 4 to 5 minutes; drain.
Cover and microwave margarine, mushrooms and onion in 1 quart casserole until onion is crisp tender, 3 to 4 minutes.
Stir in spinach, soup, salt, Worcestershire sauce and pepper.cover and microwave 2 minutes; stir.
Cover and microwave until hot, 2 to 2 1/2 minutes.