You are here

Spinach Lafayette

foodlover's picture
Ingredients
  Cream cheese 8 Ounce (1 Package)
  Butter 1⁄2 Cup (8 tbs), softened (1 Stick)
  Celery salt 1⁄2 Teaspoon
  Garlic salt 1⁄2 Teaspoon
  Tabasco 1 Dash
  Frozen chopped spinach 20 Ounce, cooked (2 Packages)
  French fried onions 3 Ounce (1 Can)
  Bread crumbs 1⁄2 Cup (8 tbs)
  Salt To Taste
  Pepper To Taste
Directions

Mix cream cheese and butter with celery salt, garlic salt, Tabasco and salt and pepper.
Place spinach in casserole.
Cover with sauce and top with French fried onions and bread crumbs mixed together.
Bake at 350 degrees for 15 to 20 minutes.
Serves 8.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Mexican
Course: 
Main Dish
Method: 
Baked
Restriction: 
Vegetarian
Ingredient: 
Spinach
Interest: 
Healthy
Preparation Time: 
5 Minutes
Cook Time: 
20 Minutes
Ready In: 
25 Minutes
Servings: 
8

Rate It

Your rating: None
4.15278
Average: 4.2 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 236 Calories from Fat 199

% Daily Value*

Total Fat 23 g34.8%

Saturated Fat 12.8 g63.8%

Trans Fat 0 g

Cholesterol 61.4 mg20.5%

Sodium 404.5 mg16.9%

Total Carbohydrates 6 g2%

Dietary Fiber 1.8 g7.2%

Sugars 1.3 g

Protein 4 g8.3%

Vitamin A 147.1% Vitamin C 33.5%

Calcium 10.8% Iron 12%

*Based on a 2000 Calorie diet

0 Comments

Spinach Lafayette Recipe