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Sesame Spinach

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Ingredients
  Fresh spinach 10 Ounce (1 package)
  Soy sauce 1⁄2 Cup (8 tbs)
  Monosodium glutamate 1 Teaspoon
  Sugar 3 Tablespoon
  Salt 1 Teaspoon
  Toasted sesame seed 1 Tablespoon
Directions

Bring 4 cups water to a boil; add spinach.
Bring to a boil again; turn off heat.
Let spinach stand for 5 minutes; drain well.
Arrange spinach evenly on large platter; refrigerate.
Cut spinach into 2-inch sections.
Combine all remaining ingredients; bring to a boil.
Reduce heat; simmer for 5 minutes.
Cool.
Pour sauce over spinach.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Saute
Ingredient: 
Spinach
Interest: 
Party, Healthy
Servings: 
5

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4.135295
Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 78 Calories from Fat 14

% Daily Value*

Total Fat 2 g2.6%

Saturated Fat 0.24 g1.2%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 2177.3 mg90.7%

Total Carbohydrates 14 g4.6%

Dietary Fiber 1.9 g7.5%

Sugars 9.7 g

Protein 4 g7.5%

Vitamin A 106.3% Vitamin C 26.6%

Calcium 9.1% Iron 13.8%

*Based on a 2000 Calorie diet

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Sesame Spinach Recipe