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Spinach With Sour Cream

fast.cook's picture
Ingredients
  Fresh spinach 1 Pound, washed, trimmed, and dried
  Butter 1⁄4 Cup (4 tbs), melted
  Sour cream 1⁄2 Cup (8 tbs)
  Grated romano cheese 1⁄2 Cup (8 tbs)
  Freshly ground pepper To Taste
Directions

Preheat oven to broil.
Saute spinach in butter until limp; squeeze but excess moisture.
Transfer to a 1-quart baking dish; add sour cream and 1/4 cup cheese and mix well.
Top with remaining cheese and freshly ground pepper and place under broiler until cheese is lightly browned, about 3 minutes.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Method: 
Broiled
Restriction: 
Vegetarian
Ingredient: 
Spinach

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