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Buttered Spinach

Ingredients
  Frozen spinach 20 Ounce (2 Packages, 10 Ounce Each)
  Butter/Margarine 2 Tablespoon
  Ground nutmeg 1⁄2 Teaspoon
  Salt To Taste
  Pepper To Taste
Directions

Cook spinach according to package directions; drain.
Add butter, nutmeg, salt, and pepper.

Recipe Summary

Restriction: 
Vegetarian
Ingredient: 
Spinach

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Buttered Spinach Recipe