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Crema Di Spinaci

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Ingredients
  Spinach puree 1 Pint
  Double cream 5 Tablespoon (Heavy Cream)
  Ground nutmeg 1 Pinch
  Salt To Taste
  Pepper To Taste
Directions

Put all the ingredients into a saucepan.
Heat slowly, stirring frequently until most of the liquid has evaporated

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Italian
Method: 
Evaporated
Ingredient: 
Spinach
Interest: 
Healthy

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4.225
Average: 4.2 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 393 Calories from Fat 343

% Daily Value*

Total Fat 38 g58.7%

Saturated Fat 0.17 g0.86%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 396.5 mg16.5%

Total Carbohydrates 5 g1.7%

Dietary Fiber 0.17 g0.68%

Sugars 0.2 g

Protein 7 g14.9%

Vitamin A 0.01% Vitamin C 0.03%

Calcium 0.1% Iron 0.13%

*Based on a 2000 Calorie diet

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Crema Di Spinaci Recipe