|Frozen chopped spinach||10 Ounce (1 Package)|
|Sour cream||1⁄2 Cup (8 tbs)|
|Dry onion soup mix||2 Tablespoon|
In 1-quart casserole, place spinach, icy side up.
Cook, covered, 6 minutes or until just about tender, stirring once.
Stir in sour cream and onion soup mix.
Cook, covered, 30 seconds.
Let stand, covered, a few minutes to finish Cooking.
Serving size: Complete recipe
Calories 375 Calories from Fat 210
% Daily Value*
Total Fat 24 g36.8%
Saturated Fat 13.4 g67.2%
Trans Fat 0 g
Cholesterol 59.8 mg19.9%
Sodium 2725.2 mg113.6%
Total Carbohydrates 34 g11.3%
Dietary Fiber 8.2 g32.9%
Sugars 6.6 g
Protein 13 g25.5%
Vitamin A 544.9% Vitamin C 136.2%
Calcium 45% Iron 45.8%
*Based on a 2000 Calorie diet