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Yummy Creamed Spinach

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Ingredients
  Frozen chopped spinach 30 Ounce (Three 10 Ounce Package)
  Cream cheese 3 Ounce (1 Package)
  Sour cream 8 Ounce (1 Container)
  Artichoke hearts 2 Can (20 oz), sauteed
  Slivered almonds 3 Ounce (Half 6 Ounce Package)
  Salt To Taste
  Pepper To Taste
  Onion salt To Taste
Directions

Cook and drain spinach.
Add cream cheese and sour cream.
Mix well and put in buttered casserole.
Bake at 350° for 30 minutes.
Place artichoke hearts and almonds on top and broil 10 minutes.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Vegetable

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4.315625
Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1681 Calories from Fat 1036

% Daily Value*

Total Fat 120 g184.8%

Saturated Fat 46.4 g232.1%

Trans Fat 0 g

Cholesterol 211.5 mg70.5%

Sodium 2344.5 mg97.7%

Total Carbohydrates 120 g40.1%

Dietary Fiber 59.7 g238.9%

Sugars 23.2 g

Protein 71 g141.4%

Vitamin A 1644% Vitamin C 512.3%

Calcium 164.9% Iron 189.9%

*Based on a 2000 Calorie diet

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Yummy Creamed Spinach Recipe