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Saffron Couscous

Chef.Jean.Pierre.Fans's picture
Delicious with or without saffron, this Kurdish-influenced side dish is an excellent alternative to rice. Saffron Couscous is wonderful served warm, or at room temperature. Delicious with roasted lamb, it's also excellent with your favorite fish
Ingredients
Follow the Video..
Directions

Follow the Video..

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
African
Course: 
Side Dish
Ingredient: 
Chicken, Fish, Pasta, Seafood, Vegetable
Interest: 
Everyday, Healthy, Quick
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes
Servings: 
1

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4.61
Average: 4.6 (5 votes)

2 Comments

Ganesh.Dutta's picture
Nice video recipe.....audio is also good......overall a good presentation! With or without comment it is absolutely wonderful recipe.
Ganesh.Dutta's picture
Hey chef Jean, I just wishes to know different dishes of the world and its associated dimensions. Here I am very happy to see this unique and interesting dish from African Cuisine. Thanks a lot for sharing this nice video.