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You'll simply love this Best Oven-Barbecued Spareribs recipe. Try for once, I bet, you would love to prepare this Best Oven-Barbecued Spareribs again and again.
  Country style spareribs 4 Pound
  Ketchup 14 Ounce (1 Bottle Of 14 Ounce)
  Strong coffee 1⁄2 Cup (8 tbs)
  Packed brown sugar 1 Cup (16 tbs)
  Dry mustard 1 Tablespoon
  Liquid smoke 2 Tablespoon
  Salt To Taste
  Pepper To Taste

Place ribs in a single layer in an 11x13 inch baking pan and sprinkle with salt and pepper.
Bake, lightly covered with foil, at 350 degrees for 1 hour.
Drain off all grease.
Mix the ketchup, coffee, brown sugar, mustard and liquid smoke in a bowl.
Pour the ketchup mixture over the ribs to coat.
Return to oven and bake, lightly covered, for 1/2 hour.
Bake, uncovered, for 1/2 hour longer.

Recipe Summary

Side Dish

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Average: 4.1 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 6431 Calories from Fat 3856

% Daily Value*

Total Fat 430 g661.4%

Saturated Fat 161.6 g808%

Trans Fat 0 g

Cholesterol 1408 mg469.3%

Sodium 6271.8 mg261.3%

Total Carbohydrates 320 g106.7%

Dietary Fiber 0.23 g0.93%

Sugars 312.7 g

Protein 307 g614.6%

Vitamin A 0% Vitamin C 0.17%

Calcium 83.4% Iron 99.5%

*Based on a 2000 Calorie diet

Best Oven-Barbecued Spareribs Recipe