You are here

Plantation Ribs

Anonymous's picture
Anonymous (not verified)
Ingredients
  Molasses 1⁄2 Cup (8 tbs)
  Vinegar 1⁄4 Cup (4 tbs)
  Prepared mustard 1⁄4 Cup (4 tbs)
  Worcestershire sauce 2 Tablespoon
  Hot sauce 1⁄2 Teaspoon
  Salt 1⁄2 Teaspoon
  Spareribs 4 Pound
Directions

Combine first 6 ingredients in a saucepan; bring mixture to a boil.
Remove from heat, and set aside.
Cut ribs into serving-size pieces; place meaty side down in a large shallow baking pan.
Bake, uncovered, at 450° for 30 minutes.
Drain off excess drippings.
Reduce heat to 350°.
Turn ribs over, and bake an additional 50 to 60 minutes.
Brush ribs with sauce during last 30 minutes of cooking.

Recipe Summary

Cuisine: 
American
Servings: 
8

Rate It

Your rating: None
4.294445
Average: 4.3 (18 votes)