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Spanish Rice Skillet

Meat.World's picture
Ingredients
  Ground beef 1 Pound
  Bacon slices 3 , chopped
  Chopped onion 1⁄2 Cup (8 tbs)
  Chopped green pepper 1⁄4 Cup (4 tbs)
  Canned tomatoes 16 Ounce, cut up (1 Can)
  Water 2 Cup (32 tbs)
  Long grain rice 1 Cup (16 tbs)
  Chili sauce 1⁄2 Cup (8 tbs)
  Worcestershire sauce 1 Teaspoon
Directions

In skillet cook ground beef, bacon, onion, and green pepper till meat is browned and vegetables are tender.
Drain off fat.
Stir in undrained tomatoes, water, uncooked rice, chili sauce, worcestershire sauce, 1 teaspoon salt, and 1/8 teaspoon pepper.
Bring to boil; reduce heat.
Cover and simmer for 25 to 30 minutes or till liquid is absorbed and rice is tender.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Ingredient: 
Rice
Servings: 
6

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Average: 4.3 (15 votes)