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Delicious Chicken And Rice Recipe

USAFireAndRescue's picture
Easy pop it in the oven supper.
Ingredients
  Cream of chicken soup 10 3⁄4 Ounce (1 can)
  Salsa 1 Cup (16 tbs) (Of your choice)
  Water 1⁄2 Cup (8 tbs)
  Whole kernel corn 1 Cup (16 tbs)
  Long grain white rice 3⁄4 Cup (12 tbs), uncooked
  Chicken breast halves 4 (Boneless)
  Chili powder 1⁄2 Teaspoon
  Shredded cheddar cheese 1⁄2 Cup (8 tbs)
Directions

MAKING:
1)In 2-quart shallow baking dish mix cream of chicken soup, salsa, water, corn, and rice well.
2)Top with chicken and season with salt and pepper along with a sprinkle with chili powder.
3)Cover tightly with casserole lid or foil.
4)Bake at 375 degrees for 45 minutes or so.
5)Spread the cheese after cooking.

SERVING:
6)Serve warm and enjoy!

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
Fusion
Course: 
Main Dish
Taste: 
Spicy
Method: 
Baked
Ingredient: 
Chicken
Restriction: 
High Protein
Preparation Time: 
20 Minutes
Cook Time: 
45 Minutes
Ready In: 
65 Minutes

Rate It

Your rating: None
4.15
Average: 4.2 (3 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1880 Calories from Fat 408

% Daily Value*

Total Fat 46 g70.2%

Saturated Fat 19.6 g97.9%

Trans Fat 0.2 g

Cholesterol 484 mg161.3%

Sodium 4175.8 mg174%

Total Carbohydrates 157 g52.3%

Dietary Fiber 3.3 g13.1%

Sugars 14.9 g

Protein 192 g383.9%

Vitamin A 68.3% Vitamin C 48.2%

Calcium 74.3% Iron 59.5%

*Based on a 2000 Calorie diet

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