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Old-fashioned Spanish Rice

Aelfraed's picture
Does the chef next-door amaze you with his masterpiece Old-fashioned Spanish Rice? Now try your favorite dish on your own with this quick and simple homemade recipe for Old-fashioned Spanish Rice. Chances are high that yours come out better. So give this wonderful Old-fashioned Spanish Rice recipe a try!
Ingredients
  Oil 1 Teaspoon
  Bacon slices 2 , cut in small pieces
  Onion 1⁄2 Cup (8 tbs), chopped
  Green pepper 1⁄2 Cup (8 tbs), chopped
  Tomato juice 4 Cup (64 tbs)
  Rice 2⁄3 Cup (10.67 tbs), uncooked
  Salt 1 Teaspoon
  Pepper 1⁄8 Teaspoon
Directions

MAKING
1. In a pan saute bacon, onion and green pepper together until bacon is crisp.
2. Place in top of a double boiler and add remaining ingredients.
3. Cook over boiling water for 1 hour, stirring occasionally.

SERVING
4. Serve the rice spreading over the cooked bacon and vegetables on the top.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Boiled
Ingredient: 
Rice
Interest: 
Everyday
Preparation Time: 
15 Minutes
Cook Time: 
60 Minutes
Ready In: 
75 Minutes
Servings: 
6

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Average: 4.2 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 120 Calories from Fat 12

% Daily Value*

Total Fat 1 g2.1%

Saturated Fat 0.27 g1.3%

Trans Fat 0 g

Cholesterol 0.57 mg0.19%

Sodium 352.5 mg14.7%

Total Carbohydrates 25 g8.3%

Dietary Fiber 1.3 g5.3%

Sugars 6.6 g

Protein 3 g6.2%

Vitamin A 15.3% Vitamin C 65.8%

Calcium 2.6% Iron 5.1%

*Based on a 2000 Calorie diet

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Old-fashioned Spanish Rice Recipe