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Spanish Cheese And Olives

fast.cook's picture
Ingredients
  Crackers 10 Ounce (1 package)
  Spanish cheese 1 1⁄2 Pound (Assorted Manchego, Cabrales Blue And Mahon Or Other Cheeses 1/2 Pound Each)
  Spanish cheeses 1⁄2 Pound (Manchego, Cabrales Blue and Mahon, or other assorted Spanish cheeses)
  Celery ribs 4 , halved lengthwise, then cut into 4 inch sticks
  Celery ribs 4 , halved lengthwise, then cut into 4-inch sticks
  Spanish green olives/Other mixed olives 1 Pound (available in specialty olives case near deli section)
Directions

SERVING
1. On a cutting board or large serving platter arrange crackers, cheeses, celery sticks and a dish of olives.
2. The guests can snack on while dinner cooks.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Spanish
Course: 
Appetizer
Method: 
Mixing
Restriction: 
Vegetarian
Ingredient: 
Cheese
Preparation Time: 
15 Minutes
Cook Time: 
15 Minutes
Ready In: 
30 Minutes
Servings: 
4

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Average: 4.2 (11 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 1100 Calories from Fat 677

% Daily Value*

Total Fat 79 g121.6%

Saturated Fat 42.8 g213.8%

Trans Fat 0 g

Cholesterol 160 mg53.3%

Sodium 4586.5 mg191.1%

Total Carbohydrates 69 g22.8%

Dietary Fiber 1.3 g5.1%

Sugars 9.5 g

Protein 46 g92%

Vitamin A 7.2% Vitamin C 4.1%

Calcium 3.2% Iron 16%

*Based on a 2000 Calorie diet

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Spanish Cheese And Olives Recipe