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Tostadas De Harina

Ingredients
  Flour tortillas 6
  Shredded mild cheddar cheese 8 Ounce (2 Cups)
  Chopped seeded canned california green chili 2 Tablespoon
Directions

Evenly sprinkle tortillas with cheese, leaving about a 1/2-inch margin around edges.
Top with chiles.
Place on ungreased baking sheets and bake, uncovered, in a 425° oven for 8 to 10 minutes or until edges are crisp and browned.
Cut each tortilla into 6 wedees; serve hot.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Wheat
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes

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4.09412
Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1489 Calories from Fat 826

% Daily Value*

Total Fat 93 g143%

Saturated Fat 44.6 g223.2%

Trans Fat 0 g

Cholesterol 240 mg80%

Sodium 3089.1 mg128.7%

Total Carbohydrates 102 g34%

Dietary Fiber 5.1 g20.6%

Sugars 4.6 g

Protein 70 g140.3%

Vitamin A 48.8% Vitamin C 17.1%

Calcium 161.1% Iron 28%

*Based on a 2000 Calorie diet

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Tostadas De Harina Recipe