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Meatballs With Spanish Rice

Microwaverina's picture
Ingredients
  Cooked meatballs 10 (Green Pepper From Sweet-And-Sour Meatballs)
  Cooked rice 1 1⁄2 Cup (24 tbs) (From Fluffy Rice)
  Whole tomatoes 8 Ounce, undrained (1 Can)
  Catsup 2 Tablespoon
  Sugar 1 Teaspoon
  Chili powder 1⁄2 Teaspoon
Directions

Stir all ingredients in 1-quart casserole.
Cover tightly and microwave on high (100%) until hot, 6 to 7 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Spanish
Course: 
Main Dish
Method: 
Microwaving
Ingredient: 
Rice
Preparation Time: 
5 Minutes
Cook Time: 
5 Minutes
Ready In: 
0 Minutes

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